Baked Toffee & Banana Muffin

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Description

Baked banana & toffee muffin.

Nutritional Information

Ingredients : Wheat flour (WHEAT flour, Calcium carbonate, Niacin, Iron, Thiamine), Sugar, Rapeseed oil, Water, Mini fudge pieces (12%) (Sugar, Sweetened condensed MILK, Glucose syrup, Palm oil, Salted Butter (MILK), Emulsifier (Glycerol monostearate), Humectant (Glycerine), Salt, MILK), Sugared whole EGG powder, Skimmed MILK powder, WHEAT starch, Raising agent (Sodium carbonates, Diphosphates, Calcium phosphates), Palm fat, Modified starch, Emulsifier (Sodium stearoyl-2- lactylate, Mono- and diglycerides of fatty acids), Natural flavouring, Dextrose, Salt, Stabiliser (Xanthan gum), Flavouring, Colour (Annatto norbixin). Product suitability: Suitable for a Vegetarian Diet : Yes Suitable for a Vegan Diet : No Suitable for Sufferers of Lactose Intolerance : No Suitable for Coeliacs : No Approved for a Halal Diet : No Approved for a Kosher Diet : No HFSS (High in Fat, Salt and Sugar) : Yes Allergen Statement : For allergens including cereals containing gluten, see ingredients in CAPITALS. May contain Nuts & Soya.