Description
Fully baked wrapped Pain aux Raisin.
Nutritional Information
Ingredients : Dough 60,9% (WHEAT flour, Butter (MILK) 23%,
water, invert sugar syrup, yeast, EGGS, salt, WHEAT gluten,
enzymes (amylases, hemicellulases), flour treatment agent (E300)),
Pastry cream 26,4% (water, sugar, modified starch, whole MILK powder,
powdered whey. (MILK), skimmed MILK powder, stabilizers
(E263, E450iii, E339ii), colour (E160aii), flavouring),
Raisins 12,7%, EGG wash (EGGS, water)
Allergen Statement : For allergens, including CEREALS containing GLUTEN,
see ingredients in BOLD. May contain traces of SOYA, NUTS AND SESAME.